Pancake Coffee Cake

Dessert assembled with a bunch of pancakes fixed to each other with creamy coffee frosting and topped with chocolate ganache.

Unusual Cottage Cheese Bread

You need something quick to put on the table with a smell of the freshly baked homemade bread? Try this out!

Twisted Pastry Braid

So crunchy outside and soft inside with salty note of freshly baked pastry like the one in the bakery shop around the corner.

Doughnuts with Vanilla and Chocolate cream

It takes less than an hour for the dough and a few more minutes to serve it with anything you have at home.

Chocolate Filled Cocoa Sandies

Perfect little cookies for an afternoon snack in a garden. The kids would like them very much.

Wednesday, September 24, 2014

Fig Jelly Roll Cake


Is there anything quicker than this roll cake? It's crucial that you have finely milled cookies, fig jelly and chocolate... all the other ingredients are optional and can involve your creativity to change them. This is a no bake cake for unexpected guests or a quick after lunch dessert. Trust me when I tell you that the cake served it's purpose and disappeared after lunch as it came.

Sunday, September 14, 2014

Coleslaw Salad


Add some refreshment to your lunch by preparing this amazingly delicious traditional salad. As our family gathered to have a nice Sunday lunch, we enjoyed in breaded chicken breast, french fries and this salad full of vitamins. Off course, with the inevitable white soup we started and ended with Oreo Muffin dessert. I call it a complete Sunday family lunch. Don't you think so too?

Wednesday, September 3, 2014

Panzerotti

I really like when the sun wakes me up in the morning. Enormous amount of energy runs through my body and inspiring breakfast is on the table in no time. The smell of the freshly baked panzerottis slowly awakes all family members with a smile. Just look at these nice bubbly stuffed buns and imagine them for breakfast in your home.

Fruit Pizza


You like pizza? Every kind of pizza? Me too! Just talking about pizza brings on my inspiration to bake one. Sometimes it comes out sweet, but most of the times salty wins. This time I used 2 kinds of plums. It came out sticky, sweet, sour and juicy... just the way we love it!