Pancake Coffee Cake

Dessert assembled with a bunch of pancakes fixed to each other with creamy coffee frosting and topped with chocolate ganache.

Unusual Cottage Cheese Bread

You need something quick to put on the table with a smell of the freshly baked homemade bread? Try this out!

Twisted Pastry Braid

So crunchy outside and soft inside with salty note of freshly baked pastry like the one in the bakery shop around the corner.

Doughnuts with Vanilla and Chocolate cream

It takes less than an hour for the dough and a few more minutes to serve it with anything you have at home.

Chocolate Filled Cocoa Sandies

Perfect little cookies for an afternoon snack in a garden. The kids would like them very much.

Showing posts with label doughnuts. Show all posts
Showing posts with label doughnuts. Show all posts

Saturday, May 30, 2015

Oven Baked Doughnuts

I have used the same dough like for the doughnuts fried in a deep oil, but it came out so different. This one was baked in a muffin pan and it's not that greasy at all. Crusty outside, soft and bubbly inside...I love doughnuts! 
The cherry filling is perfect for such doughnuts...so refreshing and appetizing.

Saturday, May 24, 2014

Doughnuts with Vanilla and Chocolate cream




Doughnuts are always on my son's wish list. Doughnuts with apricot jam or with Nutella or with cinnamon and powder sugar or with chocolate cream, vanilla custard, or you name it... so practical dessert for every occasion. It takes less than an hour for the dough  and a few more minutes to serve it with anything you have at home.

Tuesday, February 11, 2014

Doughnuts Filled With Homemade Plum Jam

As my grandmother always used to say, take your time when you make doughnuts...let it bubble and rise for an hour or so in order to make lite, fluffy and soft doughnuts. Doughnuts can be filled with Jam, Nutella, all sorts of cream, even chocolate or if you like them salty, fill them with salami, cheese, ketchup - like Panzarotties. But if you consider the salty ones, please put less sugar in the dough.